Nettle Gomasio
Wild Muskoka Botanicals make this delicious seasoning by starting with high quality fine sea salt and blending in wild ontario nettles, spruce tips and some lightly roasted sesame seeds. The result is a lovely low-salt seasoning to sprinkle on popcorn, eggs, vegetables and other savory dishes. Gomasio seasonings have their roots in japanese cooking, but can be used with many different styles of food. The Ontario nettles in this version are a lovely wild Canadian twist on this great-tasting condiment.
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